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Spakia, a honeyed snack, eaten with soup while breaking the Ramadan fast
Spakia is one a number of ‘hi-energy’ foods traditionally prepared in Ramadan forming part of the meal which breaks the fast after sundown. Coated in honey and seeds it is usually eaten with Harira soup. Our Marrakech Riad Cinnamon belonged … Continue reading
Posted in History and Culture, The Marrakech Medina
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