Moroccan delicacy

Babbouche: snails of the square

Moroccan snails are a street-stall staple and many people will tell you that the perfect place to try this delicacy is in Jemaa al-Fnaa, the center of Marrakech and the heart of the red city.  Served in a peppery broth called ‘babbouche’, the white snails of Morocco must be cooked slowly over a low heat […]