recette de jamie marrakech

Dinning on the roof terrace at Marrakech Riad Cinnamon

In addition to our usual menu, for the festive season Marrakech Riad are offeing a banquet of Moroccan specialities all freshly prepared in our own kitchens: Braouates – delicious Moroccan spring rolls with seasonal salad Pastilla of poultry  – a Marrakech speciality,  delicate chicken in filo pastry Cous Cous Royale – classic dish which needs no […]

Marrakech Riad Papillon

Slilou is one of a number of seasonal specialities prepared during Ramadan. It consists of a blend of nuts and spices ground to a fine powder and eaten with teaspoons, usually from a shared dish during the ‘breakfast’ after sundown. Slilou is a high energy food, and it’s absolutely delicious! Our Marrakech Riads are located […]