Fresh fruit is a real luxury in Marrakech and a generous fruit bowl is the traditional desert after a banquet.
Other favourites in our Riads include Orange and Cinnamon, M’hencha (the serpent) and delicious sweet amlou made from argan oil and almonds
The ‘almond snake’ a very popular dessert in Morocco and not only. A true work of art topped with honey, cinnamon and fried almonds.
The first glass is as gentle as life; the second is as strong as love; the third is as bitter as death. ( arabic proverb)