A fresh easy to make tomato salad, the moroccan way!
1⁄2 a red onion
A handful of chopped fresh parsley and coriander Good quality olive oil
Salt and pepper, to taste
Peel the red onion and remove the seeds and skin from the tomatoes, then finely dice both.
Throw into a bowl with the parsley and coriander, a good drizzle of olive oil, and salt and pepper to taste.